Summer is here! I love the freedom it gives me and my family to run around town enjoying fun in the sun at the pool, park, and entertaining at home. We tend to have more gatherings during the warmer, lazy days of Summer – planned and not! One item that I keep on hand year-round for impromptu get-togethers or just a quick meal is Byron’s BBQ Pork.
Available at Sam’s Club, Byron’s BBQ Pork is precooked, just heat and serve. You get all the delicious taste of hand pulled pork without the time or mess! Byron’s BBQ Pork is hickory smoked with a sweet & spicy BBQ sauce that your whole family will enjoy. It can be warmed on your stove, in your oven, in a slow cooker, or on the grill making it perfect for any party or gathering at home, while camping, on vacation, or to take to potlucks and reunions. The 64 oz tray makes 30 sandwiches.

Byron’s BBQ Pork Review
The other day, we had a few unexpected guests come over and stay for dinner. I didn’t have anything planned at all since I didn’t know they were going to drop by. Thankfully, I had a tray of Byron’s Pork BBQ in the freezer! I popped it in the oven and had a no-hassle, yet delicious dinner prepared for our friends.
Everyone enjoyed the tender pulled pork and the sauce. The sauce had a great sweet, yet spicy flavor. When I say “spicy”, I don’t mean burn-your-mouth hot. It has just enough spice to give it a bit of a bite but not too much for kids to handle. My kids enjoyed it. My 5 year old daughter doesn’t normally like anything “spicy” and she ate it plain, without bread. The rest of us enjoyed it on Kinnikinnick hamburger buns. It has plenty of flavor for sure!

Buy Byron’s BBQ Pork
You can buy Byron’s BBQ Pork at Sam’s Club nationwide.
Win Byron’s BBQ Pork
You have the chance to win a tray of Byron’s BBQ Pork!
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Contest ends at 11:59pm EST on July 11, 2012 when a winner will be drawn at random. I will notify the winners and they will have 36 hours to respond or another winner will be selected!
This was not a paid post. My own opinions were used based on my perceptions and experience. Thank you to Bryon’s who provided us with the food for review and giveaway.