Cheesy Spinach Rigatoni Bake Recipe
    1. Preheat oven to 350°
    2. Cook pasta until al dente, drain and set aside
    3. Combine cottage cheese, sour cream, egg, and 1/2 of the mozzarella and Parmesan cheeses
    4. Place sliced butter on bottom of 9×13 pan
    5. Add 1/2 of cooked pasta
    6. Spread cheese mixture over pasta
    7. Spread cooked spinach evenly over cheese mixture
    8. Place the rest of pasta on top
    9. Pour 1 jar of Spicy Italian Style RAGU Pasta Sauce on top
    10. Cook for 30 minutes
    11. Add the rest of the cheese on top and bake for another 10 minutes, until cheese melts
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