5 Exotic Foods You Should Try Once In Your Life

When you think about delicious food from other countries, you often think of the traditional dishes from those countries, such as poutine from a restaurant in Montreal, green curry from Thailand, butter chicken from India, and so on.

Yet, international cuisine is packed with mouthwatering foods that you might still need to become familiar with. But here you will see the list of exotic foods you should try once in your life.

List Of Exotic Foods

You may have eaten a lot of food from different cuisines, but you must try at least these few exotic foods in your life. Here are the following lists:

1. Kobe Beef

If money is no object, you should indulge in this internationally renowned Japanese delicacy. A serving of this delectable delicacy can easily cost you $200-$300. Kobe beef comes from Tajima cattle that were reared under highly controlled and precise circumstances in Japan’s Hyogo prefecture. These animals live a spoiled life of eating apples and beer, getting massages, and being brushed with sake. The result is meat that is buttery and soft.

However, this meat variant differs from the one you can usually find in grocery stores. So, you can look for them in specialized stores or websites with exotic foods like alligator jerky, elk jerky, bear jerky, or deer jerky for sale.

2. Deep Fried Mars Bar

Cholesterol-conscious individuals should pass on this. The original deep-fried Mars bar was created at the fish-and-chip shops in northern Scotland. A Mars bar coated in batter and fried in hot oil until the exterior is golden and crisp while the interior is gooey and melty.

3. Aligot

It’s true that there might be more elegant French fare. Aligot, on the other hand, is a top performer in the “comfort food” category. This is an excellent book for cheese lovers. This ooey-gooey cheese paste is made with melted fresh Tomme cheese, potatoes, milk, butter, and garlic, and it is just amazing. Tomme cheese is a type of ultra-fresh cheddar.

4. Rendang

Though it may not look appetizing at first glance, this Indonesian meal is slow-cooked beef at its finest: incredibly flavorful, juicy, soft, delectable, and scrumptious. Tender beef simmered for hours in a flavorful blend of coconut milk, lemongrass, chiles, garlic, shallots, turmeric leaves, and more. What do you get out of it? Deliciously tender meat with a plethora of flavorful juices

5. Poutine

Crispy French fries, pork smothered in sauce, and cheese made from cheese curds are all standard fare. French-Canadian favorite poutine flips traditional culinary norms on their heads by serving french fries topped with fresh cheese curds and hot gravy. The cheese curds melt into the gravy, and the salty, savory, starchy bliss that is the fries is complete.


Finally, this list only includes a few exotic foods from around the world that has left an impression on everyone’s mind, and I hope that any of you who have yet to try it should go and try it.

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