Ready in just 20 minutes, this Italiano Turkey Frittata recipe is delicious any time of day. Simply sauté turkey and vegetables on the stove top, add the zesty egg mixture and transfer to the oven.
[amd-zlrecipe-recipe:96]This one-skillet frittata is easy to make and hassle-free! This delicious entree makes a delicious main course for breakfast, brunch, or weeknight meal. We often enjoy an egg-based entree for brinner (breakfast for dinner) on weeknights. The recipes are quick to prepare, nutritious, and full of flavors that we don’t get to enjoy very often – because I don’t often wake up early to prepare meals like this for breakfast! 🙂
I taste-tested this recipe at an Ohio Poultry Association media event and it was delicious. I not only got to try some really good recipes but I also learned a LOT about eggs and the misconceptions that many of us have.
For instance, did you know that all eggs*- white, brown, organic, free range, etc are equally nutritious are packed with 13 essential nutrients, 6 grams of protein, and only 70 calories per egg. You can buy the $.92 eggs or the $4 eggs and receive the same nutrition. The only difference between the eggs is the lifestyle of those chickens – caged or free range and their food – organic or not. 
*Eggland’s Best is the only brand that feed their chickens an all-vegetarian diet consisting of healthy grains, canola oil, and a supplement of rice bran, alfalfa, sea kelp, and Vitamin E. Their eggs are the only brand that offer additional nutritional benefits to consumers.
Learn more about egg nutrition on OhioEggs.com.
Find more delicious recipes with eggs as a main ingredient on the Ohio Eggs website. Get social with Ohio Poultry Association on Facebook, Twitter, Pinterest, Instagram and YouTube.
