SMITH’S Eggnog Spice Cake Recipe

SMITH’S Eggnog Spice Cake Recipe

Adding creamy SMITH’S eggnog to an ordinary spice cake makes a rich, moist cake your whole family will love! This is a great dessert for Christmas gatherings, parties, and even holiday brunches. This is a quick recipe using a boxed cake as the base of the recipe.  If you prefer to make it from scratch, check out this SMITH’S Holiday Eggnog Bundt Cake with Cranberry-Pecan Recipe.

SMITH’S Eggnog Spice Cake Recipe Ingredients

• 1 box of your favorite spice cake mix and all ingredients needed such as eggs and vegetable oil
• SMITH’S Premium Eggnog (32 oz. carton works best)
• 1 c Powdered sugar
• 1/2 tsp Vanilla extract
• 1/2 c Pecans, toasted & chopped

SMITH’S Eggnog Spice Cake Recipe Directions

1. Prepare your spice cake mix according to the directions on the box, however use SMITH’S Premium Eggnog instead of water.
2. Bake in a prepared bundt pan according to cake box directions.
3. Let cake cool
4. Combine powdered sugar and vanilla with 2-3 tablespoons of SMITH’S Premium Eggnog
5. Drizzle glaze over the cake.
6. Sprinkle with the toasted pecans.
7. Slice and serve.

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Buy SMITH’S Eggnog

Learn more about SMITH’S Eggnog. You can buy SMITH’S Premium Eggnog for around $2.99 – $3.39 throughout the region. Not sure if SMITH’S Eggnog is in your area? Call 800-776-7076 to find out.

This was not a paid post. My own opinions were used based on my perceptions and experience. Thank you to SMITH’S who provided the recipes and products for review.

Cindy

Founder and Lead Blogger at Akron Ohio Moms

Cindy is the top Akron Blogger with her own take on awesome brands for families, where to vacation for families, a beat on local activities and family fun, a knack for getting moms to share , and a house that is always 2 weeks away from a complete remodel!